Midsummer gardens are beginning to explode with fruits, berries, and fresh produce and this fact always makes me thirsty! I drink from my garden as often as I eat from it, and this "garden to glass" lifestyle has begun to change the way I walk through a farmer's market, read a ...read more
I like a mimosa for many reasons. It's refreshing. It's fizzy. It's sweet and celebratory. And it's a great way to get your Vitamin C (at least that's what I tell myself). It's also the only adult beverage (besides a Bloody Mary) that's totally acceptable to drink first thing in ...read more
Ready to join the coolest club in town? Our unboxing of Shaker & Spoon takes your subscription box addiction to the next level. This vegan-friendly service provides you with everything you need (sans the alcohol) to craft expertly designed cocktails to make you feel like the ...read more
Have you ever wanted to be a mixologist? You know, those awesome bartenders who use things like egg whites, bitters, star anise, orchids, and fire----and whom actually know what they're doing with them? What if you were given all of those ingredients PLUS the step by step ...read more
Happy weekend, friends... and welcome back to Saturday Sips! Did you know that you can infuse flavor into your liquor, simply by adding vanilla beans? You can use it right away to make delicious cocktails or wait about eight weeks to create a vanilla extract that you can use in ...read more
