Wondering about the Instant Pot craze that everyone seems to be talking about? We sure are! That's why we recently caught up with cookbook author Daniel Shumski to get the skinny on this modern-day techno marvel that makes cooking as easy as 1, 2, 3! Learn all there is to know ...read more
Getting the dinner on the table every night at a reasonable hour isn't always easy. In an ideal world, every night I would pour myself a glass of wine, turn on some music, and leisurely enjoy chopping, simmering, and sauteing up something delicious dinner while my children play ...read more
Emily Franklin is the mother of four kids ages 9 and under. That she manages to cook dinner most nights is a feat in my eyes. That she cooks with passion, humor and wisdom--well she must be a force of nature. Oh and did I mention she also writes book? Emily's latest is called ...read more
With the kids back in school, moms now have a little more time to be creative when it comes to meal planning and preparation. The harvest of fall fruits and vegetables enables us to experiment with our regular go-to dishes by adding some different flavors and textures. To help ...read more
With sweet summer corn from the fields and plump juicy tomatoes fresh off the vine, there’s no better time than the summer for creating a host of delicious recipes. Using the freshest, local ingredients is the first step in creating an unforgettable meal for your family. You ...read more
With the New Year comes a slew of diet books claiming to help you drop the weight. Savvy moms know making a change in how you approach your overall health is the best way to slim your figure. If you are looking to alter your diet, start by using fresh, local ingredients in your ...read more
Jennifer Perillo is bringing her love of scratch cooking to you with her new book Homemade with Love. I joined a few editor friends in Jennifers Brooklyn home for a launch party featuring a few of the recipes from her book. The book tells the story of how Jennifer discovered ...read more
The latest buzz word related to food is 'clean eating,' which actually doesn't have anything to do with a fad or a diet. It is essentially eating healthy, whole foods-based like fruits and vegetables and staying away from processed foods. This can be challenging in our ...read more
While attending the Jelly Belly Cupcake Editor Night Out at Dylan's Candy Bar, my girls and I had the opportunity to work with authors Karen Tack and Alan Richardson to replicate some of their latest cupcake ideas using Jelly Belly' s amazing collection of colorful jelly beans. ...read more
Why am I excited to share an interview with chef Lauren Deen. First of all, women who cook are extremely cool. Women who cook for a living and craft gorgeous books earn my envy. Then there is the trifecta of talent: A women like Lauren who creates meals and cookbooks to make ...read more
