Recipes Ideas with Avocados

Author:: Serena
Updated:: Nov 10, 2017
Original:: May 23, 2012

At a recent preview called the Editor's Showcase I had a chance to check-out some interesting new gadgets and products to make life easier for moms. One of the most interesting stations was the Avocados from Mexico booth where I had a chance to sample some avocado toast and an avocado and pineapple smoothie (both recipes are below). I wanted to share these recipes ideas with avocados

As a big avocado and guacamole fan, I loved hearing more about the health benefits of this creamy fruit. First of all avocados are a fantastic source of monosaturated fats (the healthy fats) that support healthy brain function by promoting blood flow. They are also packed with vitamin B and include antioxidants to protect against free radicals.

I love using them in baby food where I mix them up with bananas or beans. The Avocados from Mexico reps also suggested to serve it for breakfast that can be sliced into cereal or mixed in a smoothie. Enjoy and I would love to hear how you enjoy your avocados.

Avocado Toast

Serves: 2
Prep time: 7 min.
Cook time: 0 min. + 5 min. if using bacon

Ingredients:
1 fully ripened avocado from Mexico, halved, pitted and peeled
Salt
Ground black pepper
2 large slices bread, toasted
2 slices bacon, cooked and halved or 2 tablespoons chopped tomato, optional

Preparation:
In a bowl, coarsely mash avocado with a fork; season with salt and pepper to taste. Divide avocado onto toast and spread to cover; cut each slice in half.

If using, tuck a piece of bacon into avocado on each toast half or sprinkle tomato over top and serve.