Triple Berry Granola Crisp

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Triple Berry Granola Crisp Recipe

Earth Day is officially celebrated on April 22 but at Cascadian Farm, every day is treated as Earth Day - working with the Earth, not against it.

Cascadian Farm has been dedicated to organic farming since 1972, long before "organic" was even a trend. Today, Cascadian Farm has grown beyond the original farm and is recognized as a pioneer in converting conventional farms to organic.

In celebration of Earth Day, Cascadian Farm invites everyone to try an all-organic feast. For ideas and tips for this feast, "Like" the Cascadian Farm Facebook page or visit their website to learn more about the company and discover recipe ideas. A favorite in our family is Cascadian Farm's Triple Berry Granola Crisp. We are big believers that you can't go wrong with berries or granola!

Cascadian Farm's Triple Berry Granola Crisp
1 bag (8 oz) Cascadian Farm® frozen organic blueberries
1 bag (10 oz) Cascadian Farm® frozen organic strawberries
1 bag (10 oz) Cascadian Farm® frozen organic raspberries
1/4 cup sugar
2 tablespoons all-purpose flour
1 1/2 cups Cascadian Farm® organic oats & honey granola
Ice cream or whipped cream, if desired

Directions:
1. Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, mix frozen berries, sugar and flour until fruit is coated. Bake 20 minutes.
2. Stir. Sprinkle with granola.
3. Bake 15 to 20 minutes longer or until light golden brown and bubbly. Let stand 5 to 10 minutes before serving. Serve warm with ice cream.

Other favorites in our house include smoothies and parfaits with Cascadian Farm berries, their granola bars for portable, individually wrapped snacks, and Cascadian Farm Granola cereals, as we work towards healthier breakfasts for the whole family.

Will you try an organic meal in honor of Earth Day? We'd love to hear about it.

Momtrends was not paid for this post. We did receive samples. 

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