I recently started adding spinach to my kids' morning waffles and pancakes. Of course, I told tell them that it's a healthy veggie turning their breakfast green. That would definitely sabotage my efforts--even though they still taste sweet and delicious. It is a simple way to make a desserty meal a whole lot more healthy.
Of course, that's the beauty of waffles. They can be decadent and rich or they can be savory and satisfying. We recently shared a whole bunch of non-waffle foods that you can make into waffle form--with the help of a handy iron!
Now, in honor of National Waffle Day, we're sharing a few delish traditional (in the sense that they're actually waffles!) recipes you have got to try.
"Hulk" Spinach Waffles via The Shopping Mama
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