Last week we shared an amazing Halloween mocktail, the witches brew. Today, we're kicking these up a notch with a rum punch that could bring a zombie back to life.

Of course, this delightfully sweet-and-tart drink is not just for Oct. 31. It's got a tropical inspired flavor that's we'd be happy to enjoy yearround. 

Want to whip up a batch of Zombie Juice (or, really, anytime juice!) at your next grownup affair. Here's how to make this refreshing cocktail.

BACARDI Zombie (2)

'Zombie Juice

  • 2 parts BACARDÍ Superior Rum
  • 1 1/3 parts BACARDÍ Black Rum
  • 1 part Triple Sec
  • 2 parts Sweet & Sour mix
  • 2 parts Orange juice
  • 1 part Grenadine
  • Fresh fruit


  • Pour all ingredients into a shaker full of ice and shake vigorously. Strain and pour into a highball glass filled with ice. Garnish with fresh fruit.

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