Cooking With Beer

7 Innovative Recipes You've Got to Try
Author:
Publish date:
Updated on

Wine is a staple in cooking. A splash of white, a pour of red--added per the recipe, tipped in spur of the moment, or on a whim. You can't really go wrong--because wine and food in a simmering pot just go together like, well, like the wine and food paired on your place setting. But it's time for wine to move over and make room for another drinkable ingredient: beer.

Yes, no fancy airs here--we're getting cooking with beer. Dark stouts, amber ales, light citrus brews, you name it. Beer can pack a punch and add some serious buzz to rich dishes and light bites alike. 

We've rounded up a few favorite ways to cook with beer--sláinte!

br1

Beer Braised Short Ribs via Olivia’s Cuisine

br2

Crispy Beer Chicken via Café Delights

br3

Kielbasa and Beer Cheese Soup via 12 Tomatoes

br5

Beer Chili via Self Proclaimed Foodie

br6

Beer Steamed Clams via Fox and Briar

br7

Beer Mac & Cheese via Slow Cooker Gourmet

br8

Spicy Beer Shrimp via Spicy Southern Kitchen

PIN IT!

the best cooking with beer recipes

Next Up: Delicious St. Paddy's Day Recipes

This is not a sponsored post.

Related Articles