Skip to main content

Fast, Easy Deviled Eggs Recipe

When we have a last minute family get together, which we so often do, I find myself wanting to bring one of our family favorites...deviled eggs. Now there is the harder way to make deviled eggs, which frankly isn't that hard at all, and the easiest way to make deviled eggs which just involves pre-boiled eggs, yellow mustard, mayonnaise, salt, pepper and sugar.

It really doesn't get much easier than that folks. And since it's National Deviled Eggs Day today, I thought now would be a perfect time to share my family's super easy deviled eggs recipe with you!

Trader Joe's is a great place to pick up pre-boiled eggs, but that's really lazy girl's game. Don't get me wrong. I'm guilty as charged when it comes to deviled eggs laziness. Haha! If you have a few extra minutes, however, simply whip up a dozen or two hard boiled eggs. Either route you takes you to the same place. Here are the next steps...

Scroll to Continue

Recommended Articles

Perfect Summer Focaccia Sandwich

A Better Foccacia Sandwich

We've got a great picnic recipe to share. With summer here, I love all the dining al fresco options. This yummy sandwich recipe ditches traditional fattening spreads in favor or protein-packed Greek yogurt for the perfect summer focaccia sandwich. Related: Plan your perfect more

Plan Your Perfect Summer Picnic

Plan Your Perfect Summer Picnic

Warm evenings, no school, and farmer's markets overflowing with in-seasons fruits and veggies makes summer the perfect time for a picnic. Throw together a simple salad, some leftover chicken and an ice-cold rosé to go with some of our favorite picnic accessories. I'm sharing our more

4 Ways to Enjoy Lillet

4 Ways to Enjoy Lillet

Have you tried Lillet? I admit I was a Lillet newbie, but was intrigued by Mom Boss author and Momtrends CEO Nicole Feliciano's love of it and had to give it a try. So I've had the rough assignment of getting to know Lillet this last month and am sharing my four favorite ways to more

1. Cut hard boiled eggs in half lengthwise.
2. Scoop out the yolks and place in a small bowl.
3. Mash the yolks with a fork.
4. Add 1 tablespoon of mayonnaise and mix.
5. Add a dash of salt and pepper.
6. Add a small squirt of yellow mustard.
7. Add 1/2-1 teaspoon of sugar to taste and mix. (The sugar adds just a touch of sweetness.)
8. Add dollops of the yolk mixture to the halved eggs and you're DONE!

You could also sprinkle them with Paprika, but my family doesn't love that addition, so I usually leave that step off. And as you can see, I don't stress too much about perfection. My deviled eggs may be more rustic looking than perfectly pretty, but, I promise, they're DELICIOUS! So, do you have a favorite deviled eggs recipe lovelies?

Image placeholder title

Momtrends was not paid for this post.

For even more Momtrends, follow us on Facebook, Twitter, Pinterest and Instagram

Related Articles