Treat Yourself: 4 Ways to Get Your Frozen Pop Fix

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Can we talk about the totally amazing lime Popsicle I had at the #MomtrendsBTS event last week?!?… It was delicious and refreshing and my absolute ideal summertime treat…

And that’s mainly because it was soaking in champagne. (Hehe!)

Yep, give me a popsicle and soak it in Cava and call me a happy Mama. (After 5 PM of course.)

It’s a celebration in a glass, a delight on a stick, and a party in mah mouth.

Popsicles are an iconic seasonal dessert. Whether you’re a grownup eating a boozy version or a kid waiting for the ice cream man to make his neighborhood rounds, there are few treats that can cool you off and leave you satisfied like a fresh and fruity ice pop.

It’s a scorcher today (and tomorrow is supposed to be a whopping 97 degrees in NYC), so I’ve rounded up a few inspired Popsicle recipes for your pleasure... and refreshment. Dip it in Prosecco—or even ginger-ale for the kiddies… and enjoy! Stay cool, friends.

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  1. Prosecco Pop: Our colleagues over at Momtrends deserve all the credit for this stroke of brilliance. This is so easy, but equally impressive for a dinner-party dessert slash after-supper refresher.

2. Rosé Popsicles: Yep, no need for a separate glass of champagne. This recipe is made with strawberries and rosé (as in yes way rosé.)

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 3. Pineapple Popsicles: We're on a pineapple kick lately. How amazing would these pops from Take Time for Style have been at our very own pineapple party?!

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4. Firework Popsicles: It's the season of Americana. Bookmark this red, white, and blue firework-inspired ice-pop recipe for your end-of-summer Labor Day barbecue!

This is not a sponsored post. All opinions are our own.

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